Get Smoked Turkey Burger Recipes
Background. With the turkey salted, place it in the fridge uncovered overnight until you're ready to cook. It is best to use ground turkey thigh meat.
This turkey burger is bursting with flavor, thanks to poblano peppers, smoked gouda cheese, lime juice and cumin in the patty mixture. And cook until internal temperature reaches 160 degrees f. Fill turkey cannon infusion roaster with 1/2 cup of liquid and lemon.
Add in some thinly sliced scallions, diced roasted red peppers, garlic powder, a few dashes of worcestershire sauce, and a couple of.
Turkey burgers with smoked gouda. These burgers are so scrumptious, you won't believe you're eating healthy! Prepare your smoked turkey outside on the traeger to free up oven space. With the turkey salted, place it in the fridge uncovered overnight until you're ready to cook.